Category: Desserts

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Ice Cream

By: Arbuckle, W. S.

Price: $82.03

Publisher: Avi Publishing Co Inc.: 1966

Seller ID: 115489

ISBN: 0870550012

Condition: Fine


Nice Firm copy ! Previous owner ink stamp. 403 pages. View more info

A Miscellaneous Collection of Receipts

By: Awe-Shucks

Price: $9.07

Publisher: Awe-Shucks: 2005

Edition: First Edition. 1st Printing.

Seller ID: 118241

Condition: Near Fine


Nice Firm Clean copy ! 13 pages. View more info

Mom's Big Book of Baking: 200 Simple, Foolproof Family Favorites for Birthday Parties, Bake Sales, and More

By: Chattman, Lauren

Price: $38.29

Publisher: ReadHowYouWant: 2012

Seller ID: 120951

ISBN: 1458765539

Condition: Very Good


Nice Firm Clean copy ! Light general wear. 567 pages. View more info

My Candy Secrets; a Book of Simple and Accurate Information Whic

By: Elizabeth, Mary

Price: $30.38

Publisher: New York, NY, Frederick A. Stokes: 1919

Seller ID: 103012

ISBN: B002WU1BQ8

Condition: Good+


Moderate general wear. 146 pages. View more info

Dessert Recipes from Cliveden, Germantown, Philadelphia

By: Elliott, Mimzie

Price: $9.07

Publisher: Washington, DC, Nat'l Trust for Hist Pres: 1973

Seller ID: 85791

ISBN: B0081EWZIC

Condition: Very Good


Nice Firm Clean copy ! Light general wear. Staplebound. 25 pages. View more info

Image for Mes Confitures: The Jams and Jellies of Christine Ferber

Mes Confitures: The Jams and Jellies of Christine Ferber

By: Ferber, Christine

Price: $18.10

Publisher: Michigan State University Press: 2002

Seller ID: 121907

ISBN: 0870136291

Condition: New


Crisp Firm Clean copy ! In original shrinkwrap! 287 pages. View more info

Las Recetas Del Cafe

By: Gepsa

Price: $20.02

Publisher: Barcelona, Spain, Cafes a la Crema J. Marcilla: 2004

Seller ID: 82493

ISBN: B0040Y8NLK

Condition: Very Fine


In Spanish. With brilliant food photography! Nice Firm Clean copy ! 104 pages. Rústica El café. Su historia. Propiedades del café. Cafes a la crema J.Marcilla. Las recetas del café. View more info

Laduree

By: Gliezes, Serge

Price: $9.07

Publisher: Minerva / Editions de la Martiniere: 2006

Seller ID: 109897

ISBN: 2830708628

Condition: Near Fine


Nice Firm copy ! Previous owner gift notation. 136 pages. View more info

Cake, Candy and Culinary Crinkles: A Companion to What to Cook and how to Cook It

By: Johnson, Nannie Talbot

Price: $159.60

Publisher: Louisville, KY, Pentecostal Pub. Co: 1912

Edition: First Edition.

Seller ID: 111653

ISBN: B00088ZWF2

Condition: Very Good


1st Printing. Nice Firm Clean copy ! Light general wear. 223 pages. Contents: Garnishes and how to use them. Table of Weights and Measures. Soups-Breads to be served with soup. Fish, Egg and Cheese Dishes. Meat and Vegetable Entrees. Sauces. Breads and Sandwiches for Afternoon Teas. Way of Preparing Butter. Salads. Pastry. Hot and Cold Deserts. Ices and Receptacles for Ices. Cake. Icings and Cake Decorations. Candy and Confections. Index. View more info

Pasta, Pies, and Pastries: Tart Recipes from Around the World

By: Kaiser, Ursula; Black.White Illustrations (Illustrator)

Price: $9.07

Publisher: Kalkus-Hirco: 1990

Seller ID: 85113

ISBN: B000E4MTAG

Condition: Near Fine


Nice Firm copy ! Previous owner return address sticker. 116 pages. View more info

Bouchon Bakery (The Thomas Keller Library)

By: Keller, Thomas; Rouxel, Sebastien

Price: $54.72

Publisher: Artisan: 2012

Inscription: Signed by Author on Bookplate on front end page

Seller ID: 122222

ISBN: 1579654355

Condition: Near Fine


Signed by Author on Bookplate on front end page. Nice Firm Clean copy ! Light general wear on dust jacket. 400 pages. View more info

Das große Sacher- Backbuch. Mehlspeisen, Torten und Gebäck

By: Kellermann, Monika

Price: $45.55

Publisher: Seehamer: 1994

Seller ID: 101285

ISBN: 3929626284

Condition: Very Good


Nice Firm Clean copy ! Light general wear. 368 pages. View more info

Berry Cooking

By: Mann, Gertrude

Price: $12.71

Publisher: London, UK, Andre Deutsch: 1954

Edition: First Edition.

Seller ID: 92430

ISBN: B0000CJ023

Condition: Very Good


1st Printing. Nice Firm Clean copy ! Light general wear. Jacket has short tears. Jacket spine soiled. 72 pages. View more info

Chocolate, Cocoa and Confectionary: Science and Technology

By: Minifie, Bernard W

Price: $53.81

Publisher: Westport, CT, Avi: 1970

Edition: First Edition. 1st Printing.

Seller ID: 123170

ISBN: B0000EG6ZN

Condition: Good


Moderate general wear. 632 pages. View more info

Sweet: Desserts from London's Ottolenghi

By: Ottolenghi, Yotam; Goh, Helen

Price: $16.37

Publisher: Ten Speed Press: 2017

Seller ID: 124102

ISBN: 1607749149

Condition: Very Good


Nice Firm Clean copy ! Light general wear. 368 pages. View more info

Image for Fabulous No-Guilt Desserts: From Sorbet to Chocolate Cake, Sin-Free Desserts for Every Occasion (Prevention Magazine's Quick & Healthy Low-Fat Cooking)

Fabulous No-Guilt Desserts: From Sorbet to Chocolate Cake, Sin-Free Desserts for Every Occasion (Prevention Magazine's Quick & Healthy Low-Fat Cooking)

By: Prevention; Prevention Magazine (Editor)

Price: $22.69

Publisher: Rodale Press: 1996

Seller ID: 79666

ISBN: 0875963293

Condition: New


Crisp Firm Clean copy ! 127 pages. View more info

Image for 100 Recettes Pour Preparer Economiquement La Patisserie Chez Soi

100 Recettes Pour Preparer Economiquement La Patisserie Chez Soi

By: Renaudet, Benjamin

Price: $250.80

Publisher: Paris, France, Albin Michel: 1918

Seller ID: 99902

ISBN: B00HRX2DHQ

Condition: Near Fine


No date, early 20th century. Originally a paperback, now professionally rebound as a hardcover in blue cloth, leather spine label, endpapers and silk reading ribbon. Nice Firm Clean copy ! Page margins have quaint age toning. 110 pages. Unusual book, not mentioned in the main bibliographies. A small volume with an attractive cover depicting a young female cook preparing a gelatin dessert. Renaudet was a selective collector and meticulous recorder of little known French provincial recipes, seeking the best examples of household cookery. It has never been translated into English and is near impo... View more info

Cakes for Bakers

By: Richards, Paul

Price: $13.68

Publisher: Clissold Publishing Co.: 1952

Seller ID: 106043

ISBN: B000K6QJP4

Condition: Very Good


Nice Firm Clean copy ! Light general wear. 638 pages. View more info

Macarons ; Millefeuilles ; Mises en bouche : Coffret en 3 volumes

By: Seeman, Nicole; Maya Barakat-Nuq; Philippe Merel

Price: $9.07

Publisher: Hachette Pratique: 2007

Seller ID: 107661

ISBN: 2012373283

Condition: Very Fine


In French. 3 Volumes complete. Nice Firm Clean copy ! Unmarked. Has slipcase. View more info

Fika: 30 Classic Swedish Baking Recipes from Bite-size Cookies to Festive Cakes

By: Truedsson, Anders

Price: $93.82

Publisher: IKEA Systems: 2012

Edition: First Edition.

Seller ID: 110517

ISBN: B00HB2IP4I

Condition: Very Fine


1st Printing. Nice Firm Clean copy ! Unmarked. 125 pages. View more info

Cake Decorating and Sugarcraft

By: Wallace, Evelyn

Price: $9.07

Publisher: Newnes: 1969

Edition: 2nd Edition.

Seller ID: 83949

ISBN: B000LZGMUQ

Condition: Good+


Moderate general wear. Previous price written in ink on front blank page. 175 pages. View more info