Category: Food Stories/Literature

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Table Service

By: Allen, Lucy Grace

Price: $25.49

Publisher: Little, Brown: 1928

Edition: 3rd Printing.

Seller ID: 73236

ISBN: B0008AJ70Q

Condition: Very Good


Light general wear. 128 pages. View more info

The Physiology of Taste or Meditations on Transcendental Gastronomy

By: Brillat-Savarin, Jean Anthelme

Price: $16.78

Publisher: New York, NY, Horace Liveright: 1932

Seller ID: 109383

ISBN: B002F1KH28

Condition: Very Good


Nice Firm Clean copy ! Light general wear. 361 pages. View more info

Gastronomia y Cocina Gaditana: Historia, Recetas, Diccionario, Geografia

By: Bruzon, Carlos Spinola

Price: $30.99

Publisher: Ingrasa Aryes Graficas: 1996

Seller ID: 103798

ISBN: 8488837143

Condition: Very Good


Nice Firm Clean copy ! Light general wear. 270 pages. View more info

Wine, Food and the Arts: Works Gathered By the American Institute of Wine and Food Volume One

By: Child, Julia (Intro.); American Institute Of Wine And Food; Child, Julia; Drawings And Photographs (Illustrator)

Price: $13.63

Publisher: Swans Island Books: 1996

Edition: First Edition. 1st Printing.

Seller ID: 115565

ISBN: B0016G4R06

Condition: Near Fine


Nice Firm Clean copy ! 100 pages. View more info

A Seidel for Jake Wirth

By: Company, Jacob Wirth

Price: $14.54

Publisher: Jacob Wirth Comnpany: 1964

Edition: First Edition. 1st Printing.

Seller ID: 115474

ISBN: B000GKR87W

Condition: Very Fine


Nice Firm Clean copy ! Unmarked. 50 pages. View more info

A Seidel for Jake Wirth

By: Company, Jacob Wirth

Price: $27.31

Publisher: Jacob Wirth Comnpany: 1964

Edition: First Edition. 1st Printing.

Seller ID: 115473

ISBN: B000GKR87W

Condition: New


Crisp Firm Clean copy ! 50 pages. View more info

Good Cheer: the Romance of Food and Feasting

By: Hackwood, F. W.

Price: $31.00

Publisher: New York, NY, Sturgis & Walton: 1911

Edition: First Edition.

Seller ID: 87133

ISBN: B002M5A0X8

Condition: Good


1st Printing. Blue cloth, gold pictorial decor, top page ends gold gilt.Moderate general wear. Foxing near frontispiece. Previous owner name. 424 pages. Studies the food impulse, culinary art in early civilisation, scriptural influences on diet, ancient foods, a Roman banquet, early English fare, monastic culinary influences, Royal feasting, baronial hospitality, Tudor tablemanners, 'Period of Change' due to Reformastion and exploration, introduction of forks, English di... View more info

Turning the Tables: Restaurants and the Rise of the American Middle Class, 1880-1920

By: Haley, Andrew P.

Price: $23.35

Publisher: The University of North Carolina Press: 2013

Seller ID: 119749

ISBN: 1469609800

Condition: Very Good


Nice Firm Clean copy ! Light general wear. 356 pages. View more info

Trivets

By: Hankenson, Dick

Price: $13.63

Publisher: Dick Hankenson: 1963

Inscription: Signed by Author on portrait page .

Seller ID: 77644

ISBN: B001H05APC

Condition: Very Good


Signed by Author on portrait page. This book is written to help you collect or sell trivets. Black + white photos. Nice Firm Clean copy ! Light general wear. 107 pages. View more info

How to Grow More Vegetables

By: Jeavons, John; Betsy Jeavons & Rip King (Illustrator)

Price: $9.07

Publisher: Ecology Action: 1974

Edition: First Edition. 1st Printing.

Seller ID: 113796

ISBN: B000GSDE9A

Condition: Very Good


Nice Firm Clean copy ! Light general wear. 82 pages. View more info

Human Nutrition its Physiological, Medical and Social Aspects

By: Mayer, Jean

Price: $9.07

Publisher: Charles C Thomas: 1974

Edition: 2nd Printing

Seller ID: 85931

ISBN: B001O8C92O

Condition: Fine


Nice Firm Clean copy ! No handwriting, no markings. Jacket has 1 short tear. 721 pages. View more info

Rimsky Chronicles & Operating Manual an Anthology

By: Nance, Gillian

Price: $9.07

Publisher: Rimsky Press: 1998

Seller ID: 82736

ISBN: B000H6G5X8

Condition: Very Good


Nice Firm Clean copy ! Light general wear. View more info

Scallop Season: A Nantucket Chronicle

By: Patrick, Jim; Benchley, Rob

Price: $29.18

Publisher: Autopscot Press: 2002

Inscription: Signed by both Authors on Title page .

Seller ID: 106377

ISBN: 0971961506

Condition: Fine


Signed by both Authors on Title page. Nice Firm Clean copy ! 348 pages. View more info

The Lunch Room as a Money Maker

By: Patterson, C. A.

Price: $13.68

Publisher: Chicago, IL, Patterson Publishing Company: 1921

Seller ID: 76116

ISBN: B000OMHIWC

Condition: Good


Moderate general wear. 163 pages. View more info

The Heart of a Kitchen: Quips of a Rambling Chef

By: Suplee, Paul G.

Price: $13.68

Publisher: Paul G. Suplee CCC, PC II: 2006

Inscription: Signed by Author , with date.

Seller ID: 106368

ISBN: 0977971902

Condition: Very Good


Signed by Author, with date. Nice Firm Clean copy ! Light general wear. 170 pages. View more info

Chez Gerard La Petite Scene Des Grandes Vedettes 1938-1978

By: Thibault, Gerard; Chantal Hebert

Price: $36.43

Publisher: Sainte-Foy, Quebec, Jacques-Gerard Productions: 1988

Inscription: Signed by Gerard Thibault on Half-Title page , l

Seller ID: 106957

ISBN: B00ZV8BCKI

Condition: Near Fine


Signed by Gerard Thibault on Half-Title page, long Presentation notation, with date. Nice Firm Clean copy ! 542 pages. View more info

Outlaw Cook

By: Thorne, John; Thorne, Matt Lewis

Price: $10.21

Publisher: Farrar Straus & Giroux: 1992

Seller ID: 120331

ISBN: 0374228361

Condition: Near Fine


Nice Firm Clean copy ! 378 pages. View more info