Category: Italian


Showing 1-15 of 15

Nonnuzza's Italian Cookery

By: Barresi, Mary C

Price: $13.63

Publisher: Sprint Print: 1981

Seller ID: 108822


Condition: Very Good

Audio CD. Nice Firm Clean copy ! Light general wear. 150 pages. NONNUZZA'S ITALIAN COOKERY with Treasured recipes from the cities of Rome, Milan, Naples, Turin, Genoa, Palermo, Florence, Bologna, Venice Catania, Calabria, Messina and Sicily. Many times I'd go shopping with Nonnuzza to help carry the bundles of groceries. I'd listen to her conversations with the butchers, peddlers and storekeepers, She liked talking to people from different towns and cities of Italy - and when she visited bakeries or restaurants - there is where she picked up a lot of recipes and cooking hints to create her own... View more info

Firenze in Padella - Food a La Florentine

By: Barry, Naomi; Beppe Bellini

Price: $27.31

Publisher: Firenze, Italy, Grafiche Senatori: 1973

Inscription: Signed by Author Bellini on Title page with Pre

Seller ID: 112930


Condition: Good+

Signed by Author Bellini on Title page with Presentation notation. Moderate general wear. Jacket has edge wear, short tears, missing chips. index + 132 pages. View more info

The Fundamental Techniques of Classic Italian Cuisine

By: Casella, Cesare; Lyness, Stephanie; French Culinary Institute; Septimus, Mathew (Photographer)

Price: $16.28

Publisher: Stewart, Tabori and Chang: 2012

Seller ID: 119754

ISBN: 1584799900

Condition: Very Good

Nice Firm Clean copy ! Light general wear. 512 pages. View more info

Italian Cooking

By: DALY, Dorothy

Price: $18.22

Publisher: London, UK, Spring Books: 1959

Seller ID: 112540


Condition: Very Good

Nice Firm Clean copy ! Light general wear. Jacket has edge wear, short tears. 232 pages. View more info

135 ricette delle scuole di cucina italiana

By: Editori, Fabbri

Price: $27.31

Publisher: Milano, Italy, Gruppo Editoriale Fabbri, Bompiani, Sonzogno: 1987

Seller ID: 104769


Condition: Very Good

Nice Firm Clean copy ! Light general wear. 159 pages. View more info

Puglia. Ricette, Ristoranti, Vini

By: Giurgola, Romina (Project Manager); Mariann Lotesoriere (Translator)

Price: $31.79

Publisher: NEXT: 2011

Seller ID: 120340

ISBN: 8890670908

Condition: Near Fine

In English and Italian. Nice Firm Clean copy ! 227 pages. View more info

Five Quarters: Recipes and Notes from a Kitchen in Rome

By: Hughes, Howard

Price: $27.36

Publisher: Hodder & Stoughton: 2001

Seller ID: 121901

ISBN: 1444735063

Condition: Very Fine

Nice Firm Clean copy ! Unmarked. View more info

Italian Provincial Cookery: More Than 300 Authentic Regional Recipes Adapted to the New World Kitchen

By: Lazzaro, Bea; Lotte Mednedlsohn

Price: $9.07

Publisher: Yankee Publishing, Inc.: 1986

Seller ID: 85104

ISBN: 0899090893

Condition: Near Fine

Nice Firm copy ! Previous owner return address sticker. 342 pages. View more info

Il re Dei Cuochi: 1478 Ricette Gastronomiche Volumes 1+2 (in Italian)

By: Nelli, Giovanni

Price: $117.65

Publisher: Firenze, Italy, G. Nerbini: 1931

Seller ID: 13902

ISBN: B0012ZYR74

Condition: Good+

Written in Italian. Volume 1 has 778 recipes, volume 2 has 700 recipes. Many black and white illustrations of wildlife, fish, dishes and table milieus. Clean throughout ! Grey softcovers with black ink engravings and red lettering on covers. Vol. 1 is in Good Minus condition, with front cover and title page detached, and cover torn, creased, but complete. Vol. 2 is in good Plus condition, with light edgewear on cover, and small tears at spine corners. All interiors clean. Many uncut pages. Attractive books in need of some repair. 778 pages. View more info

This business of carving: By Bill Rhode

By: Rhode, William

Price: $9.07

Publisher: The Macmillan Company: 1941

Seller ID: 103010


Condition: Good+

Moderate general wear. 125 pages. View more info

La Cucina Delle Regioni d'Italia Roma in Bocca ( English + Italian )

By: Santolini, Antonella

Price: $144.00

Publisher: Bologna, Italy, Edizioni Mida: 1989

Seller ID: 126126


Condition: Very Good

In English and Italian. Nice Firm Clean copy ! 337 pages. Pictorially decorated thick corrogated cardboard covers with pages of special thick cartapaglia paper. A product of seventies culture, the 'In Bocca' books originally published by Editrice De H Vespro are a series of rare and quirky regional Italian cookbooks bursting with artistic charm, Italian culinary folklore and wisdom. Favorites of chef Mario Batali, 'In Bocca' books were recently praised in the January 2011 Issue of Saveur by chef Liza Shaw. 'Roma In Bocca' is a gathering of the folklore and customs of the Roman culinary traditi... View more info

Meat. Salt. Time. Salumi Master Cristiano Creminelli

By: Seichrist, Tony; Tania Rochelle (Editor); Photography By Artem Nazarov (Illustrator); Designed By Annabel Mangold (Illustrator)

Price: $24.04

Publisher: PC Press: 2010

Seller ID: 120372

ISBN: 0984608907

Condition: Very Good

Nice Firm Clean copy ! Light general wear. 148 pages. View more info

Instant Italian cuisine: Italian cooking--American style

By: Solomon, Esther Riva

Price: $9.07

Publisher: M. Evans and distributed in association with Lippincott, Phi: 1965

Seller ID: 85115

ISBN: B0007E2886

Condition: Good+

Moderate general wear. Previous owner ink stamp. Page ends soiled. Jacket has edge wear, short tears. 246 pages. View more info

The Complete Italian Cook Book ( La Cucina )

By: Sorce, Rose L.

Price: $24.96

Publisher: New York, NY, Grosset and Dunlap: 1953

Seller ID: 126034


Condition: Very Good

Nice Firm Clean copy ! Light general wear. Jacket has edge wear. 362 pages. View more info

I Became a Cook Out of Necessity

By: Tedeschi, Elodia

Price: $22.80

Publisher: Wimmer Cookbooks: 1988

Seller ID: 113263

ISBN: 5555494114

Condition: Very Good

Nice Firm Clean copy ! Light general wear. 193 pages. View more info